I have the answer I just need more details Your resort can have the most luxuri

I have the answer I just need more details
Your resort can have the most luxuri

I have the answer I just need more details
Your resort can have the most luxurious accommodations and state-of-the art offerings, but if your
facilities are not strategically designed or logically located, your guests may become frustrated or
disinterested. In this section of your report, explain how your resort elements are physically situated to
make your guests’ experience both pleasurable and convenient.
A. Resort Layout
(See Chapter 4 — especially exhibits 4 & 5 — and Chapter 5 — especially exhibits 1, 2, 5, and 8)
Draw and label a diagram that shows the general layout of your resort, including:
1. Buildings (lodge, cabins, spa, indoor tennis facility, restaurants, etc.)
2. Outdoor recreational facilities (horseback riding, golf course, ski slopes, pool, etc.)
3. Landscaping (lake, ocean, woods, trails, gardens, roadways, parking, etc.)
B. Layout Justification
Using bulleted lists, take us on a tour of your resort and explain the reasoning behind your
chosen locations (why each facility or attraction makes sense where it is located or the way
it was designed).
C. Environmental Considerations
(See Chapters 3 and 10)
List at least 6 design elements or practices that would qualify your resort as an
environmentally responsible “green resort.”
D. ADA Considerations
(Scan your Resort Management book, plus apply concepts from your Front Office
Management and Hospitality Supervision courses to complete this section)
In addition to the meeting ADA specifications for your room accommodations, list 6 other
ways that your resort can accommodate the needs of individuals with disabilities.
Drawing can be done by hand with pencils or markers or on the computer
using programs like Visio or PowerPoint

“‘Flight shame is dead’: concern grows over climate impact of tourism boom.” The

“‘Flight shame is dead’: concern grows over climate impact of tourism boom.” The

“‘Flight shame is dead’: concern grows over climate impact of tourism boom.” The Guardian. September 6. 2024. https://www.theguardian.com/news/article/2024/sep/06/flight-shame-climate-impact-tourism-boom-covid-environment-net-zeroLinks to an external site.
Do you think about the environmental impact of your vacation or flight? Do you think most people think about this? Would you opt for more environmental travel options if they were available? Do you currently seek out these amenities when making travel decisions? What do you think about the quote, “In the UK, for instance, 15% of people take 70% of flights, while about half the population do not fly at all in a given year.”? What are some viable options that travelers might embrace?

This week, we are discussing food assurance schemes, organizations and initiativ

This week, we are discussing food assurance schemes, organizations and initiativ

This week, we are discussing food assurance schemes, organizations and initiatives. Please check out Ocean Fathoms Wine’s website as well as read the accompanying articles.
Ocean Fathoms Wine: https://oceanfathoms.com/Links to an external site.
“A California Wine Company Had to Destroy 2,000 Bottles of Wine After Illegally Aging Them at the Bottom of the Ocean.” Food & Wine. August 15, 2023. https://www.foodandwine.com/ocean-fathoms-illegally-aged-wine-in-ocean-7643489Links to an external site.
“California Based Wine Company has 2,000 Bottles Seized for Fermenting Wine in Ocean Illegally.” USA Today. August 11, 2023. https://www.usatoday.com/story/news/nation/2023/08/11/ocean-fathoms-wine-seized-illegal-fermenting-ocean/70579629007/Links to an external site.
What do you think about Ocean Fathoms Wine? What do you think about these articles? Who is responsible for ensuring the safety of the product? Do you think most consumers think about the safety of the product? Would you buy and consume this wine? How do you feel about the producer’s argument about novelty and scarcity? What do you think of the city government’s handling of the situation? How important are food and drink assurance initiatives (in this case, safety or quality)?

“‘Flight shame is dead’: concern grows over climate impact of tourism boom.” The

“‘Flight shame is dead’: concern grows over climate impact of tourism boom.” The

“‘Flight shame is dead’: concern grows over climate impact of tourism boom.” The Guardian. September 6. 2024. https://www.theguardian.com/news/article/2024/sep/06/flight-shame-climate-impact-tourism-boom-covid-environment-net-zeroLinks to an external site.
Do you think about the environmental impact of your vacation or flight? Do you think most people think about this? Would you opt for more environmental travel options if they were available? Do you currently seek out these amenities when making travel decisions? What do you think about the quote, “In the UK, for instance, 15% of people take 70% of flights, while about half the population do not fly at all in a given year.”? What are some viable options that travelers might embrace?

This week, we are discussing food assurance schemes, organizations and initiativ

This week, we are discussing food assurance schemes, organizations and initiativ

This week, we are discussing food assurance schemes, organizations and initiatives. Please check out Ocean Fathoms Wine’s website as well as read the accompanying articles.
Ocean Fathoms Wine: https://oceanfathoms.com/Links to an external site.
“A California Wine Company Had to Destroy 2,000 Bottles of Wine After Illegally Aging Them at the Bottom of the Ocean.” Food & Wine. August 15, 2023. https://www.foodandwine.com/ocean-fathoms-illegally-aged-wine-in-ocean-7643489Links to an external site.
“California Based Wine Company has 2,000 Bottles Seized for Fermenting Wine in Ocean Illegally.” USA Today. August 11, 2023. https://www.usatoday.com/story/news/nation/2023/08/11/ocean-fathoms-wine-seized-illegal-fermenting-ocean/70579629007/Links to an external site.
What do you think about Ocean Fathoms Wine? What do you think about these articles? Who is responsible for ensuring the safety of the product? Do you think most consumers think about the safety of the product? Would you buy and consume this wine? How do you feel about the producer’s argument about novelty and scarcity? What do you think of the city government’s handling of the situation? How important are food and drink assurance initiatives (in this case, safety or quality)?

“‘Flight shame is dead’: concern grows over climate impact of tourism boom.” The

“‘Flight shame is dead’: concern grows over climate impact of tourism boom.” The

“‘Flight shame is dead’: concern grows over climate impact of tourism boom.” The Guardian. September 6. 2024. https://www.theguardian.com/news/article/2024/sep/06/flight-shame-climate-impact-tourism-boom-covid-environment-net-zeroLinks to an external site.
Do you think about the environmental impact of your vacation or flight? Do you think most people think about this? Would you opt for more environmental travel options if they were available? Do you currently seek out these amenities when making travel decisions? What do you think about the quote, “In the UK, for instance, 15% of people take 70% of flights, while about half the population do not fly at all in a given year.”? What are some viable options that travelers might embrace?

“‘Flight shame is dead’: concern grows over climate impact of tourism boom.” The

“‘Flight shame is dead’: concern grows over climate impact of tourism boom.” The

“‘Flight shame is dead’: concern grows over climate impact of tourism boom.” The Guardian. September 6. 2024. https://www.theguardian.com/news/article/2024/sep/06/flight-shame-climate-impact-tourism-boom-covid-environment-net-zeroLinks to an external site.
Do you think about the environmental impact of your vacation or flight? Do you think most people think about this? Would you opt for more environmental travel options if they were available? Do you currently seek out these amenities when making travel decisions? What do you think about the quote, “In the UK, for instance, 15% of people take 70% of flights, while about half the population do not fly at all in a given year.”? What are some viable options that travelers might embrace?

This week, we are discussing food assurance schemes, organizations and initiativ

This week, we are discussing food assurance schemes, organizations and initiativ

This week, we are discussing food assurance schemes, organizations and initiatives. Please check out Ocean Fathoms Wine’s website as well as read the accompanying articles.
Ocean Fathoms Wine: https://oceanfathoms.com/Links to an external site.
“A California Wine Company Had to Destroy 2,000 Bottles of Wine After Illegally Aging Them at the Bottom of the Ocean.” Food & Wine. August 15, 2023. https://www.foodandwine.com/ocean-fathoms-illegally-aged-wine-in-ocean-7643489Links to an external site.
“California Based Wine Company has 2,000 Bottles Seized for Fermenting Wine in Ocean Illegally.” USA Today. August 11, 2023. https://www.usatoday.com/story/news/nation/2023/08/11/ocean-fathoms-wine-seized-illegal-fermenting-ocean/70579629007/Links to an external site.
What do you think about Ocean Fathoms Wine? What do you think about these articles? Who is responsible for ensuring the safety of the product? Do you think most consumers think about the safety of the product? Would you buy and consume this wine? How do you feel about the producer’s argument about novelty and scarcity? What do you think of the city government’s handling of the situation? How important are food and drink assurance initiatives (in this case, safety or quality)?

This week, we are discussing food assurance schemes, organizations and initiativ

This week, we are discussing food assurance schemes, organizations and initiativ

This week, we are discussing food assurance schemes, organizations and initiatives. Please check out Ocean Fathoms Wine’s website as well as read the accompanying articles.
Ocean Fathoms Wine: https://oceanfathoms.com/Links to an external site.
“A California Wine Company Had to Destroy 2,000 Bottles of Wine After Illegally Aging Them at the Bottom of the Ocean.” Food & Wine. August 15, 2023. https://www.foodandwine.com/ocean-fathoms-illegally-aged-wine-in-ocean-7643489Links to an external site.
“California Based Wine Company has 2,000 Bottles Seized for Fermenting Wine in Ocean Illegally.” USA Today. August 11, 2023. https://www.usatoday.com/story/news/nation/2023/08/11/ocean-fathoms-wine-seized-illegal-fermenting-ocean/70579629007/Links to an external site.
What do you think about Ocean Fathoms Wine? What do you think about these articles? Who is responsible for ensuring the safety of the product? Do you think most consumers think about the safety of the product? Would you buy and consume this wine? How do you feel about the producer’s argument about novelty and scarcity? What do you think of the city government’s handling of the situation? How important are food and drink assurance initiatives (in this case, safety or quality)?